Nick Antonacci Memorial Scholarship

In loving memory of Nick Antonacci, his family and friends established this scholarship. Vincent “Jimmy” Cancemi and Chuck Marazzo were instrumental in securing the donations by co-chairing eighteen annual Nick Antonacci Memorial Scholarship Dinners. Nick was a good-natured man who gave from his heart with kindness and compassion. While growing up in the kitchen of his family owned restaurant The Como, Nick’s love for cooking developed at an early age. His culinary skills brought fame and international attention to The Como Restaurant and to the city he loved, Niagara Falls NY. This scholarship will help students achieve their culinary education. Applicants can be an incoming or current student enrolled either full or part-time in a culinary program at the Niagara Falls Culinary Institute (NFCI). Preference is given to Niagara County residents and experience working in a restaurant. Applicants must have and/or maintain a 2.25 GPA. Applicants must describe their career aspirations and their interest in a degree from NFCI.